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Quick Veggy Soup

  • Writer: InLoveWithFood
    InLoveWithFood
  • Apr 14, 2021
  • 1 min read

Updated: Dec 29, 2021




Ingredients:

(Calculate the ingredients depending for how many people you are cooking.)

  • Olive oil

  • Onions

  • Carrots

  • Broccoli

  • Celery

  • Marrows

  • Potatoes

  • Lentil Mix

  • Chicken Cube Stock

  • Tomato Concentrate (Paste)

  • Water

  • Salt & Pepper

Soak the Lentil Mix overnight ( The soup will cook quicker)


Method:

  • Chop all the veggies.

  • Add the Olive oil and start frying all the veg, starting from the onions, celery, carrots, marrows, broccoli, potatoes.

  • Add the Chicken cube stock, tomato concentrate (Paste), lentil mix, water and salt and pepper.

  • Cook until lentils and potatoes are soft.

Enjoy

 
 
 

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