Black Turtle Beans Burgers with Fresh Tomato Salsa

Ingredients:

• Dried Black Turtle beans (soaked over night)

• 1 medium Onion

• 1 clove Garlic

• Olive Oil

• 1 egg

• 1 tsp Sweet Paprika

• Brown Bread Crumbs

• 1/2 tsp Turmeric

• 1/2 tsp Marjoram

• Salt & Pepper

• Whole wheat flour for dusting

* Calculate ingredients according to the amount of people you are serving.

Method:

• Cook the beans until soft

• Chop the onions and garlic

• Blitz the brown bread slice in a blender

• Place the beans, onions, garlic, spices, breadcrumbs, salt & pepper, egg in a blender and mix until a thick paste is formed.

• Take some paste and form in balls, use the whole wheat flour for dusting so they don't be sticky.

• Shallow fry in Olive oil or bake until golden.

Tomato Salsa

• Boil some water and toss the tomatoes whole. This will make it easier for peeling them.

• Peel the tomatoes, place in a blender, add 1 tsp brown sugar and salt & pepper.