Bread Dough stuffed with Mushrooms and Mozzarella

Ingredients:

• Bread pastry

• Oil

• Garlic

• Mushrooms

• Mozzarella

• Ham

• Cheddar cheese

• Egg & milk

• Salt and pepper

• A bit of flour to handle the pastry

Method:

• For the mushroom filling fry the garlic and mushrooms, let it cool down, add the mozzarella.

• Shape the pastry in small rolls depending the size you want.

• Stuff balls with ham and cheese or the mushroom stuffing, and bake till cooked.