Bread

Ingredients:

• 500 gr Mild Durum Wheat Semolina flour

• 7 gr Instant Yeast

• 3 tbsp Olive Oil

• 1 tsp salt

• 1 tsp sugar

• Warm water

A little bit of butter to brush the rolls

Method:

• Mix the flour, yeast, oil, salt, sugar and knead into a ball.

• Leave to rise for an hour or even more.

• Form into buns or any shape you like.